Plant-powered Recipe: Breakfast Arroz Caldo

Why order if you can make your own lugaw arroz caldo at home? Make it healthier by adding Nutrilite All Plant Protein Powder for that boost of essential plant-based protein!

Ingredients:

1 lb chicken cut into serving pieces

Have got glutinous rice

One chicken cube

2 eggs, hard boiled

1/4 cup scallions, chopped

1 medium yellow onion

1thumb ginger, minced

2cloves garlic, chopped

½ cup kasubha safflower

1/4 cup garlic, roasted

3.5 cups water next nine half tablespoon cooking oil

1/4 teaspoon black pepper, ground

2 to 3 tablespoons fish sauce

1 sachet of Nutrilite All Plant Protein Powder

Procedure:

1. Sauté garlic, onion, and ginger in a sauce pan until fragrant and soft.
2. Add the chicken sauté for two to three minutes.
3. Add the glutinous rice along with the water and Nutrilite All Plant Protein Powder.
4. Add the chicken cube once the water starts to boil and stir until well-incorporated.
5. Cover and cook on medium heat until the rice absorbs the water and the texture becomes thick.
6. Stir the mixture once in a while, concentrating on the bottom of the pan to make sure that the rice does not stick.
7. Stir in ground black pepper, fish sauce, and kasubha and cook for 3 minutes.
8. Top with scallions, boiled eggs, and roasted garlic.
9. Serve with calamansi or lime.

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